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Iftar


Iftar in Rajshahi

Iftar, refers to the evening meal for breaking the daily fast during the Islamic month of Ramadan. Iftar during Ramadan is often done as a community, with Muslims gathering to break their fast together. Iftar is done right after Maghrib (sunset) time. Traditionally, a date is the first thing to be consumed during Iftar when the fast is broken.

In Rajshahi, Bangladesh, a wide variety of foods is prepared to break the fast at Maghrib time (just after the sunset). Most common iftar items are: Pyaju (made of onion and pulse powder), Beguni (made of brinjal and pulse powder), Chola (chick-pea), Muri, Halim, Gilapee, Chop and different types of fruits. People like to have iftar at home with all family members. Iftar party is also arranged by different offices and organisations.


Article Archive

01. Bangladeshi eCommerce
02. eCommerce in Rajshahi
03. Christmas in Rajshahi
04. Ramadan in Rajshahi
05. Iftar in Rajshahi
06. Rajshahi Silk
07. Tangail Sharee
08. Pohela Boishakh
09. Bangladeshi Pitha
10. Bangladeshi Media

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